New England is famous for lobster rolls during summer. Living in New England I was looking for similar rolls in a vegetarian version which can be served while entertaining or picnicking outside. Why not cauliflower which can mimic same flavor as lobster and when it has become trendy to make rice to pizza crust from […]
Vegetables and Chickpeas Tagine
Print Vegetables and Chickpeas Tagine Prep time: 30 mins Cook time: 30 mins Total time: 1 hour Serves: 6 The spices used in Moroccan Tagine recipes are very similar to spices used in Indian curries. I like to cook curries/stews with warm spices during winter months. It is very satisfying and comforting during cold season. I […]
Nashville Hot Cauliflower
Print Nashville Hot Cauliflower Prep time: 1 hour 30 mins Cook time: 30 mins Total time: 2 hours Serves: 4 Ingredients 1 large cauliflower, washed and cut into large florets 2 eggs 1 cup buttermilk ¼ cup water 1 cup all-purpose flour or more 2 tablespoons corn starch 2 teaspoons salt or to taste 1 teaspoon […]